As in most cultures, Christmas in Burkina is mainly about food. To be more specific: it is all about meat and beer, as several Burkinabè assured me. This made me wonder whether the Germans have ever colonised Burkina.
The 24th December, the embassy closed at 2 PM, leaving me with enough time to do my shopping. Again, as in most cultures, it is not wise to go shopping the day before Christmas. I did manage however to visit two supermarkets, a crafts shop, the big market, two bakeries (of which one had chickens walking behind the counter – will never really get used to that), a fruit stall and a Lebanese restaurant which also sells nice pastries and cookies. At the latter, my friend and I, tired of making our way through the crowds, settled into a chair and ordered nice fruit juices and food. After that, we went to a maquis, where we watched television and the crowds go by.
Christmas day I spent visiting people, as is normal around here. After an impressive breakfast, I went to visit Sandrine, who had prepared vegafood for me, and had baked a cake, and had bought chocolate, which meant that when I left there, I almost felt over because my belly was so big. But just to be sure that I wouldn’t die of starvation, she insisted that I would take home some of the cake as well. After that, I visited two more people, who made me eat even more fries and cake, and both gave me food to take with me, so in the end, both me and my handbag were stuffed.
After dropping my stock of food at home, I went to the cinema to watch a movie with Eddy Murphy, who’s humor I always fail to appreciate, but somehow it helps if he is dubbed over in French. I ended the evening in a bar again, dancing on African beats once more.
The second day of Christmas, or Boxing Day as the British like to call it, is not really celebrated here, so life went on as usual. I went to eat a big icecream at an Italian restaurant with a friend, where I stumbled upon a few colleagues. We joined them and I listened to one of my local colleagues raging about a meeting she had had with representatives of other organisations. Appearently, someone had said something which had made her angry, making her say ‘tu es bête comme tes fèces’: you’re as stupid as your arse!’. There’s one to remember. When we had finished, my Dutch colleague offered to pay for us all. I insisted that I would pay for the icecream, but my burkinabè colleagues told me to put away my wallet and be grateful. ‘It’s very impolite to refuse something that has been offered to you here’, they told me, and my friend added, with a cheeky face: ‘en Afrique, on ne décourage pas la bonne volonté’ (in Africa, we don’t discourage people’s good will).
So, the year is coming to an end, and so is my internship. I have tried to prolong it as much as possible, but it’s really finished now. I guess tomorrow I will right you a little evaluation! I’m really sad that things are coming to an end, although I’m not really into the phase of acceptation yet. However, I will find myself some comfort food now: I think Turkish baklava makes an excellent candidate!
The 24th December, the embassy closed at 2 PM, leaving me with enough time to do my shopping. Again, as in most cultures, it is not wise to go shopping the day before Christmas. I did manage however to visit two supermarkets, a crafts shop, the big market, two bakeries (of which one had chickens walking behind the counter – will never really get used to that), a fruit stall and a Lebanese restaurant which also sells nice pastries and cookies. At the latter, my friend and I, tired of making our way through the crowds, settled into a chair and ordered nice fruit juices and food. After that, we went to a maquis, where we watched television and the crowds go by.
Christmas day I spent visiting people, as is normal around here. After an impressive breakfast, I went to visit Sandrine, who had prepared vegafood for me, and had baked a cake, and had bought chocolate, which meant that when I left there, I almost felt over because my belly was so big. But just to be sure that I wouldn’t die of starvation, she insisted that I would take home some of the cake as well. After that, I visited two more people, who made me eat even more fries and cake, and both gave me food to take with me, so in the end, both me and my handbag were stuffed.
After dropping my stock of food at home, I went to the cinema to watch a movie with Eddy Murphy, who’s humor I always fail to appreciate, but somehow it helps if he is dubbed over in French. I ended the evening in a bar again, dancing on African beats once more.
The second day of Christmas, or Boxing Day as the British like to call it, is not really celebrated here, so life went on as usual. I went to eat a big icecream at an Italian restaurant with a friend, where I stumbled upon a few colleagues. We joined them and I listened to one of my local colleagues raging about a meeting she had had with representatives of other organisations. Appearently, someone had said something which had made her angry, making her say ‘tu es bête comme tes fèces’: you’re as stupid as your arse!’. There’s one to remember. When we had finished, my Dutch colleague offered to pay for us all. I insisted that I would pay for the icecream, but my burkinabè colleagues told me to put away my wallet and be grateful. ‘It’s very impolite to refuse something that has been offered to you here’, they told me, and my friend added, with a cheeky face: ‘en Afrique, on ne décourage pas la bonne volonté’ (in Africa, we don’t discourage people’s good will).
So, the year is coming to an end, and so is my internship. I have tried to prolong it as much as possible, but it’s really finished now. I guess tomorrow I will right you a little evaluation! I’m really sad that things are coming to an end, although I’m not really into the phase of acceptation yet. However, I will find myself some comfort food now: I think Turkish baklava makes an excellent candidate!